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Všechny filtry

E.S.E. pody

Filtry

54 produktů
Coffee art decoration set from kaffekapslen
179,00 Kč
Kaffekapslen descaling tablets for Tassimo
(3)
149,00 Kč
Handheld Milk Frother
125,00 Kč
Latte Art Decoration Set
199,00 Kč

shopping-bag

Coffee Plant design thermal mug
199,00 Kč
illy Easy Espresso
4 399,00 Kč
Cat design thermal mug
199,00 Kč
Coffee Spot design thermal mug
199,00 Kč
illy Intenso
149,00 Kč
8,28 Kč / šálek
illy Medium Roast package and pods for E.S.E.
159,00 Kč
8,83 Kč / šálek
Kaffekapslen Transparent double wall cup with straw
129,00 Kč
Kaffekapslen Double Wall Cup with straw
129,00 Kč
Dynamite Coffee Thermal cup
199,00 Kč
Kaffekapslen podholder
(1)
349,00 Kč
illy Decaffeinato
149,00 Kč
8,28 Kč / šálek
illy Forte
152,00 Kč
8,44 Kč / šálek

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Descaling Tablets - Bosch
319,00 Kč
Street Joe's Vanilla Sugar free syrup
79,00 Kč

shopping-bag

Kaffekapslen descaler for Dolce Gusto
(5)
99,00 Kč
Kaffekapsle stainless steel with silicon grib
249,00 Kč
Street Joe's Salted Caramel sugar free sirup
79,00 Kč
illy Lungo 200 package and pods for E.S.E.
1 399,00 Kč
7,00 Kč / šálek
Street Joe's Coffee Syrup Classic Caramel
79,00 Kč
Garibaldi Intenso package and pods for E.S.E.
179,00 Kč
Street Joe's Salted Caramel Coffee Syrup
79,00 Kč
Street Joe's Classic Caramel Coffee Syrup
(1)
79,00 Kč
Hermesetas Mini Sweeteners
179,00 Kč
Chai coffee sirup
(1)
99,00 Kč
illy Classico Classic Roast package and 200 pods for E.S.E.
1 399,00 Kč
7,00 Kč / šálek

shopping-bag

Nuss Nougat sirup
(1)
99,00 Kč
Salted Caramel Syrup - Fabbri
349,00 Kč
Pumpkin spice sirup
99,00 Kč

shopping-bag

Garibaldi Dolce Aroma package and pods for E.S.E.
189,00 Kč
Kaffekapslen Stainless steel thermal mug
249,00 Kč
Street Joe's Sweet Vanilla Coffee Syrup
79,00 Kč
Kaffekapslen black tray with Logo
129,00 Kč
illy Intenso Bold Roast package and 200 pods for E.S.E.
1 399,00 Kč
7,00 Kč / šálek
Kaffekapslen Cork Coaster
99,00 Kč
Vanilla Syrup (sugar-free) - Fabbri
349,00 Kč
Vanilla Syrup (sugar-free) - Fabbri
349,00 Kč
Fabbri Chocolate Syrup
369,00 Kč
illy Espresso Decaf package and 200 E.S.E. pods
1 399,00 Kč
7,00 Kč / šálek
Kaffekapslen metal clamps with logo
149,00 Kč
Hazelnut Syrup - Fabbri
349,00 Kč
Kaffekapslen Coffee podholder in gold
349,00 Kč
Quote Mugs Gift Box
249,00 Kč
Caffe Borbone Blu E.S.E (50)
269,00 Kč
5,38 Kč / šálek
Caffe Borbone Red  E.S.E  (50)
255,00 Kč
5,10 Kč / šálek

5 ways to the perfect Illy mix

The Illy blend is world famous, built as it is on 8 decades of careful nurturing to achieve a consistently high level of quality. Here's how that quality was and still is being achieved:

  • The blend contains 9 of the best aribica beans from 4 continents, gathered through direct sales and close relationships.
  • The flavour of your ESE pads is perfectly balanced in taste and aroma.
  • Every single harvest is checked and any discrepancy in the characteristic taste is corrected.
  • Careful mixing before roasting and cooling.
  • Vacuum packing ensures that the fresh taste and aroma are preserved.

Steps to the best Illy cappuccino

We all love the frothy, creamy, soft cappuccino, and we have grown to always expect a cappuccino of the same standard a barista might prepare in a coffee shop. But not when it comes to Illy, their coffee machines, ESE pads and more importantly, their coffee blends. Here are instructions direct from Illy of how to get the best cappuccino you've ever tasted. Made by you! At home!

  • For the best frothing results your milk should be cold whole milk. Fill the froth jug to about ¾.
  • Before starting, you should release steam from your steaming rod for about 2 seconds, thus removing any residual water.
  • When you start, remember that when the foam rises, the milk sinks and so the rod must be inserted deep in the froth jug. Keep the tip of the rod submerged and tilted. Allow for the milk to circulate naturally as it warms, and do not stir unnecessarily.
  • You want the volume of the milk in the jug to be doubled and its temperature to be 65 degrees.
  • A smart trick is to knock or tap a little on the bottom of your jug to settle the foam.
  • When pouring the steamed milk, aim first for the centre of the cup and then pour in a circular motion out towards its rim.
  • Lastly, remember to release steam again, to remove leftover milk residues.